Aspartame is a white crystalline powder or granular non carbohydrate artificial sweetener, which has a clean sweet taste, about 200 to 300 times sweeter than sugar. It also contains less calories than ordinary sugar, so it is widely used as a substitute for sugar.
It has the advantages of high safety, pure sweet taste, no bitter aftertaste and metallic taste, low calorie, and the use of aspartame in food and drink instead of sugar, without causing dental caries
At the same time, it has synergistic effect when mixed with sucrose or other sweeteners to improve the taste, and has excellent synergistic effect when mixed with essence. Especially for acidic citrus, lemon, grapefruit, etc., it can make the fragrance lasting and reduce the amount of aromatic agent.
Sweetener AspartameCAS:22839-47-0
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Test Item
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Specification
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Result/ Remarks
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Appearance
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White crystalline powder
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White crystalline powder
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Assay (on dry basis)
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98.0-102.0%
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99.40%
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Specific Rotation [¦Á]D20
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+14.50¡ã~+16.50¡ã
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+15.50¡ã
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Loss on Drying
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¡Ü 4.50%
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3.67%
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Residue On Ignition(Sulphate Ash)
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¡Ü 0.20%
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0.08%
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pH (0.8% w/v in water)
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4.50 - 6.00
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5.16
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Diketopiperazine (DKP)
5-benzyl-3.6-dioxo-2-Piperazineacetic acid
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¡Ü 1.5%
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<1.5%
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Other Related Substances
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¡Ü 2.0%
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<2.0%
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Transmittance
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¡Ý 95.0%
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99.5%
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Heavy Metals (as Pb)
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¡Ü 10 ppm
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<10 ppm
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Arsenic (as As)
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¡Ü 3 ppm
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< 3 ppm
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Lead
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¡Ü 1 ppm
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< 1 ppm
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Particle Size
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300 Mesh
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Conform
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Because aspartame has a sweet, refreshing and sweet taste, without the bitter or metallic aftertaste usually associated with artificial sweeteners, and has a strong synergistic effect when mixed with strong sweeteners, it can improve the flavor, especially the sour taste, so it is widely used in food, soft drinks and pharmaceutical excipients.
Food: sweet meat, jam/canned jelly, ice cream, chocolate, cake, etc.
Beverages: carbonated drinks, fruit juice, milk, yogurt, etc
Medical accessories: tablets, oral liquid, cosmetics

Free of charge.
We are ready to provide samples for you test, normally 20g/bag.
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